A pot of spring soup based on a chicken broth with chicken thigh, a 7-minute egg, greens, and homemade cream, served with 3 homemade pitas

served with greens and three pitas

served with hommade cream, greens, garlic and three pitas

served with hommade cream, greens, garlic and three pitas

Ніжний форшмак з оселедця, подається з зеленню, каперсами та огірком

тосканський літній салат з міксом томатів, грінками та тюлькою власного посолу, з базиліком та чероною цибулею

традиційна італійська закуска, але з ніжною індичкою, під соусом тонато, подаємо з міксом зелені та каперсами

Традиційна літня одеська закуска зі стиглих баклажанів, солодкого перцю та томатів

An exquisite dish made with young calf, mixed with flavorful spices and herbs. Served with French fries.

served with greens, capers and cucumber

Classic hummus with fresh tomatoes and soft feta cheese

Classic hummus, served with pita

Freshly baked palyanytsia

traditional borsch with poultry meat, <br>greens and homemade cream

traditional borsch on vegetable broth, with beans, greens and homemade cream

Ukrainian Carpathian soup with 4 types of mushrooms (champignon, chanterelles, porcini mushrooms, oyster mushroom), egg noodles, potatoes, homemade cream and herbs

Light fish broth with white fish, mussels, vegetables (celery, sweet pepper, fennel), potatoes, a bunch of greens and garlic

spiced soup on a fish broth with coconut cream, milk, spinach and a dozen of mussels

Malaysian traditional spicy soup with coconut cream, rice noodles, tender tofu balls, cilantro and green onions

Malaysian traditional spicy soup with coconut cream, rice noodles, tiger prawns, mussels, cilantro and green onions

A set for making traditional ramen at home. <br>In the kit you will find ingredients and instructions. You need a stove and a pot to cook. It tastes better up to 24 hours after packaging. Store in the refrigerator at 2-5 degrees. <br>Bon appetit!