Sargan, tyulka, capelin, mackerel of our own production

Lightly salted tulechka, olive oil, red oil, green oil, green adjika, sumac, Maldon salt, new potatoes, ghee oil, garlic, microgreen onions.

Bitochki (fresh tyulka, egg, dill, flour), salad mix (microgreen peas, iceberg, spinach, arugula, oguerz slice, cherry tomato, green peas, parmesan, tar tar sauce.

Smoked mackerel pate served with whipped cucumber, light ciabatta, dark ciabatta

Chicken liver, butter, spices

Borodino bread, cream cheese, forshmak, pickled onion, microgreens

Eggplant caviar, ciabatta, basil

Borodino bread, horseradish, cream cheese, pickles, mustard,

Borodino bread, avocado spread, Philadelphia cheese, lightly salted trout, fresh cucumber

Borodino bread, Philadelphia cheese, mustard, smoked mackerel, potato pie

Assorted sandwiches with tulka, trout, smoked mackerel

Homemade pickles <br>served with mustard, green onions, garlic and Borodino bread

Tiger shrimp, cream, soy sauce, French fries, spices

Classic chickpea khomus, seasoned with vegetables and olive oil, served with pita bread

Roasted capi pepper, tuna filling (Labneh, canned tuna, cilantro), classic hummus, pickled fennel (Fennel, wine vinegar, sugar, salt, star anise, coriander, peppercorns, bay leaf).

Salad mix, broccoli, green beans, boiled quinoa, fresh cucumber, avocado, green peas, sauce

Mikado pink tomato, yellow cherry tomato, red cherry tomato, red tomato, salted labneh, pickled onion

pumpkin, beet, almond flakes, beet leaves, cream cheese, citrus dressing

Romaine, smoked chicken fillet, bacon crumbs, sauce, cherry

Carrots, spinach, broccoli, baked peppers, green beans, beef, roasted cashews, sauce

Light salad with pico de gallo sauce (honey, mix of citrus fresh fruits - orange/lemon, cumin, turmeric). The base is a mix of lettuce, green beans, avocado and cherry tomatoes. Top with trout, slices of parmesan, sprinkle with cashews and drizzle with red oil.

tuna, Vitello Tonato sauce, potatoes, asparagus, anchovies, tomato, quail egg, asparagus, green oil, Gastronom dressing

Salad mix, lettuce pepper, fresh cucumber, iceberg, chips from bacon, mayonnaise, kuchne,chicken, veal

Tomato soup on chicken broth with mussels in shells, served with ciabatta

Fish broth cooked with smoked trout, smoked tilapia, carrots, potatoes, dill, red oil.

Mushroom cream soup based on cream, champignons and white mushroom

Chicken broth with homemade noodles served with an egg

Red borscht in chicken broth. Served with baked ribs, lard, garlic, and croutons.

meat mix: veal, smoked pork chop, pork sausage, beef tongue, chicken broth, sour cream

Pumpkin cream soup with tiger shrimp and Bisque sauce

Red tomatoes, red onion, fresh cucumber, bell pepper, olive oil, wine vinegar, shrimp, beetroot powder.

served with green cream

served with green cream

beef with mozzarella, served with creamy mushroom sauce

fried potato pancake served with mushroom sauce and vegetables

minced pork-beef

chicken thigh meat, mushrooms, homemade noodles, parmesan, cream, basil

Dumplings with cherries and caramel sauce

chicken meatballs, spinach, green peas

served with greased cibulka and sour cream

served with greased cibulka and sour cream

Strawberry dumplings (strawberries, agave syrup, cardamom, rum reduction), vanilla labneh (labneh, vanilla sugar), roasted pistachio, lime zest.

chicken kebab, champignons, lettuce peppers, carrots, onions, soy sauce, potatoes

marinated pork neck, smoked pork chop, champignons, potatoes, spices

Chicken liver, baked apples, onions, soy sauce <br>honey, potato pie

Tender cutlet of turkey fillet and chicken thigh, fried until golden brown. Served with creamy mashed potatoes, green peas and ghee.

chicken thigh meat, champignons, homemade noodles, parmesan, cream, basil

Served with a mix of greens and cherries, as well as Tahina sauce (sour cream, mayonnaise, garlic, lemon, spices, agave syrup), sesame seeds, egg, paprika

Pasta (wheat flour and chicken egg), tomato sauce (tomatoes in their own juice, garlic, salt, white wine, black pepper), Chilean mussels, shrimp, baby squid, baby octopus, parmesan.

served with sauce and potato pie. Sauce on your choice: curry, demi-glace, honey mustard

Juicy chalagach, fried until golden brown after marinating in lemon juice, wine vinegar, spices and soy sauce. Served with grilled vegetables (new potatoes, broccoli, peppers, green beans, corn) and red butter.

Potatoes, bell pepper, mushrooms, onion, bacon, feta mousse, spices

Tender short rib simmered in its own juices, seasoned with garlic, soy sauce and paprika. When baked, it is seasoned with the chef's sauce with delicate notes of citrus.

Beef tenderloin, parmesan, corn grits, cream, dry garlic, truffle oil, Demiglas sauce

beef, mashed potatoes, salad, pepper sauce

Mussels in a shell, dor bleu sauce, leeks, basil <br>cream, parmesan

based on parmesan, cheddar and truffle paste

New potatoes, garlic, tartar sauce, flounder, lemon slice.

Tuna steak, spicy butter (butter, smoked paprika, chili, soy sauce), blanched broccoli, corn, roasted peppers, green beans, new potatoes, soy sauce, garlic.

chicken meat, iceberg, tomato, onion, cheese sauce, mushroom sauce, pickle, cheddar, spices

veal steak, iceberg, tomato, onion, garlic-basil sauce, cheddar, spices

Flatbread with Suluguni and Imereti cheeses

Flatbread with Suluguni and Imereti cheeses, smoked meat, olives

chicken kebab, champignons, bell pepper, onion, pickled cucumber, garlic sauce, cabbage, tomato, mozzarella cheese

Deep-fried tilapia, French fries, cheese-truffle sauce

chicken balls, spices, panko, potato

Fried dumplings are served with Vitello Tonato sauce

served with cheese sauce

marinated veal, champignons, bell pepper, onion, pickled cucumber, garlic sauce, ketchup, cabbage, tomato, mozzarella cheese

Deep-fried tenderloin, tzatziki sauce

served with tartar sauce

tiger shrimp in batter served with chili sauce

Goby, Herring, Capelin, Redfish, Tsatsa

Roast goby served with cole slaw salad

fried sardine with Tahina sauce (sour cream, mayonnaise, garlic, lemon, spices, agave syrup)

Fried Salaka is served with cole slaw

Fried red mullet served with cole slaw salad

Fried capelin served with cole slaw

Fried mullet served with cole slaw

Delicate pistachio cream with layers of chocolate cream, pistachio meringue and crunchy pistachio filling.

Honey cakes soaked in creamy cream based on Mascarpone cheese with layers of caramel and roasted hazelnuts.

Prunes, walnuts, filling cream, bouche sticks

Classic Cinabon with cinnamon and mascarpone cream

served with ice cream

Chocolate cream with pistachio filling on a chocolate sponge cake. <br>Topped with creamy pumpkin mousse based on Mascarpone cheese and filled with mango and melon compote.

Vanilla cheesecake covered with raspberry cream on a chocolate sponge cake with a layer of raspberry crisp

this item can be ordered as an additional ingredient to dishes of your choice

this item can be ordered as an additional ingredient to dishes of your choice

This item is described as an additional ingredient for your dietary needs

this item can be ordered as an additional ingredient to dishes of your choice

Your choice of light or dark ciabatta, our own Borodino bread